Pizza Maker/Cashier

```Duties``` - Prepare and cook pizzas according to specific recipes and customer requests - Monitor food quality and ensure that all pizzas are prepared to company standards - Prepare ingredients such as vegetables, meats, and cheeses for pizza toppings - Assist with menu planning and development of new pizza flavors and combinations - Maintain a clean and organized kitchen area, including proper storage of ingredients and cleaning of cooking utensils - Collaborate with other kitchen staff to ensure efficient operation of the pizza station - Follow all food safety and sanitation guidelines to ensure a safe dining experience for customers ```Skills``` - Previous experience in the food industry, preferably as a cook or in a culinary role - Knowledge of food preparation techniques and kitchen equipment - Ability to work in a fast-paced environment and handle multiple orders simultaneously - Strong attention to detail and ability to follow recipes accurately - Excellent time management skills to ensure pizzas are prepared in a timely manner - Ability to work well in a team environment and collaborate with other kitchen staff members Please note that this job description is not designed to cover or contain a comprehensive listing of activities, duties, or responsibilities that are required of the employee for this job.
Duties, responsibilities, and activities may change at any time with or without notice.
Job Type: Part-time Pay: $16.
28 - $23.
00 per hour Expected hours: 12 – 30 per week Benefits: * Employee discount * Paid sick time * Paid training Experience level: * 1 year Restaurant type: * Casual dining restaurant Shift: * Evening shift * Night shift Weekly day range: * Every weekend * Monday to Friday Work Location: In person